Social media handle Dakshina showcases the way of living at Sarang, a one-of-its kind alternative school in Palakkad
Roasted and ground puzhukkalari (double boiled rice) is mixed with jaggery, grated coconut and crushed pappadam. The sweet is served on banana leaves kept at four corners outside the house. It is for the ants! This is Urumboottal or feeding the ants, an age-old ritual in Kerala done on the evening of Thiruvonam, which has […]
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