Veggies please note that Lakhnawi cuisine is not just about kebabs and biriyani
Taiyaba Ali | Photo Credit: SPECIAL ARRAGEMENT Taiyaba Ali fondly remembers the first dish she learned to prepare. “I started cooking at a very early age, and one of the first things I cooked was paratha and aloo tamatar ki sabzi.” Having a working mother, she picked up her mother’s on-the-go thinking in the kitchen and the intricacies […]
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