Goa’s lesser-known desserts and sweets you should know about
The world of Goan sweets is diverse, delicious, and often seasonal. In Goan homes, there is an old, dying practice of eating a sweet — typically made with coconut and madachem godd (black palm jaggery) — in the month of August. This coconut jaggery mixture or godd chunn finds its way into many Goan sweets […]
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