‘Tis the season of festivities and feasts. And Thiruvananthapuram is getting decked up for Deepavali, the festival of lights. Sweets in myriad flavours, traditional and innovative, savouries infused with aromatic spices, and cakes with an Indian twist are just some of the eats made by enterprising home cooks. Meanwhile to usher in the season’s colours, […]
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Come Christmas, home cook and culinary expert Marina Charles is busy baking her signature Orappam, a dessert that is must at homes in St. Andrews, a serene, beachside village, 14 kilometres from Thiruvananthapuram. Rice flour is cooked in coconut milk with sugar and ghee till it achieves a thick paste-like consistency. A little fennel is […]
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Come Christmas, home cook and culinary expert Marina Charles is busy baking her signature Orappam, a dessert that is must at homes in St. Andrews, a serene, beachside village, 14 kilometres from Thiruvananthapuram. Rice flour is cooked in coconut milk with sugar and ghee till it achieves a thick paste-like consistency. A little fennel is […]
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