kerala food – News Portal

Chef Gautam Krishankutty’s pop-up in Bengaluru is dedicated to his Malabar memories

April 21, 2025April 21, 2025cpooldigitalLeave a Comment

[ad_1] Rice puttu and egg roast | Photo Credit: santhosh_varghese The last few years have seen the rise of home cooks championing micro-cuisines, and chefs have taken cue and introduced pop-ups, regional food festivals, and more. Taking cue from this trend, city-based Tijouri — a restaurant dedicated to pop-ups — is all set to host […]

Chef Suresh Pillai calls for an academy to promote, popularise and preserve Kerala’s culinary heritage

January 18, 2024January 18, 2024cpooldigitalLeave a Comment

[ad_1] “Mohanlal is a complete foodie. He enjoys exploring different kinds of cuisines, cooking and having good food. His tastes are not confined to any one cuisine; he enjoys several kinds of food he has had during his travels,” says Chef and restaurateur Suresh Pillai. At times, the actor opts for customised diets. Sometimes, the […]

The original food influencers | Meet the keepers of heirloom recipes from India’s diverse culinary traditions

December 22, 2023December 22, 2023cpooldigitalLeave a Comment

[ad_1] (L to R) Meenakshi Meyyappan; Khan Rafiq Waza; Ummi Abdulla; Jane DSouza. At a time when the country’s contemporary foodscape is transforming rapidly — influenced by foreign cuisines and experiments, see-sawing between isms and social media fads — we remember the custodians who are the repositories of traditional food knowledge. The names of India’s […]

Networking over dinner

November 4, 2022November 4, 2022cpooldigitalLeave a Comment

[ad_1] A small Facebook group, launched in 2015 by four gourmands, has grown into a vibrant community of over 1,67,000 people, all passionate about food A small Facebook group, launched in 2015 by four gourmands, has grown into a vibrant community of over 1,67,000 people, all passionate about food In 2015, Arvind Soju thought of […]

Cloud kitchens make a mark in Thiruvananthapuram with pocket-friendly food and a wide range of cuisines

October 14, 2022October 14, 2022cpooldigitalLeave a Comment

[ad_1] Still ordering in, though lockdowns are over? You are not alone. As cloud kitchens juggle cuisines and experiment with new dishes from a single space, takeaway in Thiruvananthapuram gets more interesting every day Still ordering in, though lockdowns are over? You are not alone. As cloud kitchens juggle cuisines and experiment with new dishes […]

Kerala’s kitchen network serves tourists a slice of local culture

July 24, 2022July 24, 2022cpooldigitalLeave a Comment

[ad_1] Over 2,000 eateries, most of them family-run, are part of Responsible Tourism Mission’s network Over 2,000 eateries, most of them family-run, are part of Responsible Tourism Mission’s network Sreejith and his wife, Manju, live in an unassuming home at Malikkayalchira in Kumarakom. The quaint environs of this waterfront home in northern Kuttanad, however, is […]