This Easter try these traditional recipes from Tamil Nadu, Kerala and Goa

This Easter try these traditional recipes from Tamil Nadu, Kerala and Goa

Easter in India | Photo Credit: T.Singaravelou Chicken roast with Borma bread Cooking Duration: Marination time: 30 minutes | Cook time: 30 minutes Cuisine: Kerala Chicken roast with Borma Bread Ingredients Chicken with bone (60 – 80gm pc each) – 500gms Potatoes (Quartered) – 100 gms Coconut oil – 1 litre Onion sliced – 3 […]

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