A Chennai fisherwoman shows how to make the perfect fish curry
Meen kozhambu ready to be served | Photo Credit: Thamodharan Bharath U Valli weaves her way past a gaggle of women auctioneers at the Kasimedu wharf. It is almost 9am and tensions run high as the last of the day’s catch is up for grabs. But the 60-year-old has her eye on sellers by the water’s […]
Continue Reading