Culinary archivists on a mission to document India’s rich food heritage from ranya roti to Garhwali chai

[ad_1] The cookbook features dishes dating back centuries and also has an illustrated section where readers can document their own recipes The cookbook features dishes dating back centuries and also has an illustrated section where readers can document their own recipes Shruti Taneja has also designed ‘A Kitchen Of One’s Own’. When Shruti Taneja lost […]

Continue Reading