What is adulteration, and what is its impact on our daily lives?
What is adulteration, and what is its impact on our daily lives? Source link
Continue Reading
Tag: food
Why After Dinner makes for a cosy, after-party haunt in Goa
Imagine walking into a bar and being handed a toothbrush by the server. Relax, it is not a comment on your dental hygiene. In fact, this is mixologist Harsh Pandya’s way of welcoming you to After Dinner, the newest hotspot in Goa’s laid-back coastal village, Anjuna. Call it a quirky welcome drink or a palate […]
Continue Reading
Try handmade pizzas by Kochi couple Sanoop and Jithu George
From the outside, Adam’s Pizza does not look like a takeaway restaurant. One might easily pass it by without knowing it is a pizzeria. But the regulars know it, students and IT professionals, too, know of it. Adam’s Pizza is a slice of passion and love for Sanoop AK and Jithu George. Opened on March […]
Continue Reading
Try handmade pizzas by Kochi couple Sanoop and Jithu George
From the outside, Adam’s Pizza does not look like a takeaway restaurant. One might easily pass it by without knowing it is a pizzeria. But the regulars know it, students and IT professionals, too, know of it. Adam’s Pizza is a slice of passion and love for Sanoop AK and Jithu George. Opened on March […]
Continue Reading
A cookery book from a Sahitya Akademi winner explores traditional recipes of Nanjil Nadu
Sahitya Akademi award winner Nanjil Nadan’s book ‘Nanjil Naatu Unavu’ | Photo Credit: Special Arrangement Food is an integral part of society, and like the fine arts, it flourishes in regions where basic human needs are met. The food habits — both vegetarian and non-vegetarian — of Nanjil Nadu in Kanniyakumari district are, in a […]
Continue Reading
Anna Samuel creates hyper reality cakes, crafting edible art like kappa-meen curry and biryani
Anna Samuel | Photo Credit: Special arrangement Anna Samuel gifted her a father-in-law a potted succulent on his birthday. He kept it on a shelf with his collection of cacti. “When it was time to cut the birthday cake, I brought it to the table. That is when he realised it was a cake!” says […]
Continue Reading
Circars Bistro: A new hub for American and continental cuisine in Visakhapatnam
People enjoying a meal at Circars Bistro, a new American and continental dining space in Visakhapatnam. | Photo Credit: KR Deepak Stepping into Circars Bistro, you’re greeted by a blend of casual yet retro design with just enough cozy elements to make it feel inviting. Ajay Mallareddy, already a well-known name in Visakhapatnam’s food scene […]
Continue Reading
Mammi Chedathy’s 70-plus food legacy continues to flourish in Kottayam
As I finish the last crumbs of the achappam, I know it will be some time before I get to taste the same kind of rose cookies, aka achappam, again. For these were brought from the iconic Mammi Chedathy’s outlet at Puthenangadi in Kottayam. Crisp achappam | Photo Credit: Special Arrangement Kerala has a wealth […]
Continue Reading
Mammi Chedathy’s 70-plus food legacy continues to flourish in Kottayam
As I finish the last crumbs of the achappam, I know it will be some time before I get to taste the same kind of rose cookies, aka achappam, again. For these were brought from the iconic Mammi Chedathy’s outlet at Puthenangadi in Kottayam. Mammi Chedathy’s Food Products, specialising in ethnic eats of Kerala, has been […]
Continue Reading
From rezala to biryani: Here’s why you should head to this rooftop restaurant in Kolkata
Manzilat Fatima After climbing four floors we reach Manzilat’s. A little window by the staircase offers a glimpse of the kitchen, where through smoke and the clang of vessels rises the soft strains of The Beatles’ as Manzilat Fatima swings and swishes her ladle. As the unassuming wooden door to the terrace opens, we are […]
Continue Reading
