[ad_1] Foraged produce | Photo Credit: Special Arrangement Indulge in a feast for the senses and savour a seasonal spread of indigenous cuisines representing the communities of the Nilgiris Biosphere at The Habba, the heart of the four-day event — The Nilgiris Earth Festival (TNEF) which begins December 19. This is the festival that turns the […]
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[ad_1] A view of the misty hills at 16 Degrees | Photo Credit: Special Arrangement Have you heard of apple plums or mango plums? Asks N Kannan, caretaker at 16 Degrees, a resort nestled in Attuvampatti Crush in Kodaikanal. Situated amidst lush greenery, the property owned by partners Ravi Srinivasan and Sridhar Muthuswamy has suite […]
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[ad_1] A view of My Farm, a farm-to-fork set-up spread over a 100 acres farm area near Vepada, 60 kilometres from Visakhapatnam. | Photo Credit: DEEPAK KR The inviting aroma of gongura podi (sorrel leaves powder) and avakaya pachidi mixed with steaming ghee rice makes its way into a quiet, sun-dappled evening at My Farm, […]
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