A home chef in Thiruvananthapuram opens a pop-up store for the festival season

[ad_1] Sheeba at her pop-up store Sheeba’s La Fleur at Kowdiar in Thiruvananthapuram | Photo Credit: Special Arrrangement How about enjoying some festival specials from a pop-up store? Head to Sheeba’s La Fleur at Narmada shopping complex at Kowdiar in Thiruvananthapuram. The store will be operational for three months covering Ramzan, Vishu, Easter and Id-ul-adha. […]

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This Easter try these traditional recipes from Tamil Nadu, Kerala and Goa

[ad_1] Easter in India | Photo Credit: T.Singaravelou Chicken roast with Borma bread Cooking Duration: Marination time: 30 minutes | Cook time: 30 minutes Cuisine: Kerala Chicken roast with Borma Bread Ingredients Chicken with bone (60 – 80gm pc each) – 500gms Potatoes (Quartered) – 100 gms Coconut oil – 1 litre Onion sliced – […]

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