A Coimbatore chef’s experiments with gluten-free cakes
Gluten-free cakes, cake jars and macaroons made using cashew flour | Photo Credit: Siva Saravanan S I pick the Cake by Chocolate’s silky rose cake, made for a change with cashew nut flour instead of the usual maida, wheat or almond flour-based one, and I am not disappointed. Made of cashew flour, butter and sugar, […]
Continue Reading
