Chefs of Telangana discuss the way forward for the food industry
[ad_1] Participants at the food display with a judge | Photo Credit: Special arrangement To celebrate its fourth anniversary, Telangana Chefs Association organised an event at Hotel Trident on June 5. Apart from chefs and other dignitaries, students from various city-based hotel management institutes, culinary professionals, homemakers and chefs from Mumbai, Chennai, Bengaluru and Hyderabad. […]
Continue Reading