Mammi Chedathy’s 70-plus food legacy continues to flourish in Kottayam

Mammi Chedathy’s 70-plus food legacy continues to flourish in Kottayam

As I finish the last crumbs of the achappam, I know it will be some time before I get to taste the same kind of rose cookies, aka achappam, again. For these were brought from the iconic Mammi Chedathy’s outlet at Puthenangadi in Kottayam. Crisp achappam | Photo Credit: Special Arrangement Kerala has a wealth […]

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Relay the ‘earthen strips’ on ECR Link Road

Relay the ‘earthen strips’ on ECR Link Road

A stretch of ECR Link Road which had witnessed CMWSSB work. The earthen part of the road needs to be relaid and made comfortably motorable as Metro Rail work boards run through this section. Photo: Prince Frederick | Photo Credit: PRINCE FREDERICK An idea from ancient seafaring that has infiltrated the workaday conversations of land […]

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D Seshachary of the Hyderabad Brothers passes away

D Seshachary of the Hyderabad Brothers passes away

D. Seshachary, one of the Hyderabad Brothers, who passed away in Hyderabad on Saturday. D. Seshachary, renowned classical vocalist and part of the illustrious Hyderabad Brothers, breathed his last on Saturday evening, leaving behind a legacy of rich Carnatic music. According to his brother Chary, a journalist at a regional newspaper, the 66-year-old classical musician […]

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Attukal Pongala goes international with Malayali devotees from Kerala observing the ritual in US and UK

Attukal Pongala goes international with Malayali devotees from Kerala observing the ritual in US and UK

Devotees offering Pongala Hindu Society of central Florida in the US. | Photo Credit: SPECIAL ARRANGEMENT It is that time of the year when thousands of women from India and abroad congregate for the annual festival of the Attukal Bhagavathy Temple in Thiruvananthapuram. Today (on February 25), the heart of the city turns into a […]

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Coimbatore’s Koniamman temple car festival through the years

Coimbatore’s Koniamman temple car festival through the years

Koniamman Temple car festival, 2023 | Photo Credit: PERIASAMY M The temple car gleams in the sun: its wooden exteriors have been polished, the small metal bells hanging from its sides have been dusted to a sheen. It is time for its yearly sojourn into the city, bearing goddess Koniamman, believed to be the city’s […]

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Anuja Chauhan on The Fast and the Dead: ‘I love the energy and intimacy of bazaars’

Anuja Chauhan on The Fast and the Dead: ‘I love the energy and intimacy of bazaars’

ACP Bhawani Singh is back in Anuja Chauhan’s latest whodunit-romance, The Fast and the Dead (Harper Collins). There was serendipity in his return, the 53-year-old author says. “When I wrote Club You To Death, I was working with an idea of this pudgy, gentle oldie who radiates so much sympathy that people can’t help talking to him.” Bhawani, […]

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Anuja Chauhan on The Fast and the Dead: ‘I love the energy and intimacy of bazaars’

Anuja Chauhan on The Fast and the Dead: ‘I love the energy and intimacy of bazaars’

ACP Bhawani Singh is back in Anuja Chauhan’s latest whodunit-romance, The Fast and the Dead (Harper Collins). There was serendipity in his return, the 53-year-old author says. “When I wrote Club You To Death, I was working with an idea of this pudgy, gentle oldie who radiates so much sympathy that people can’t help talking to him.” Bhawani, […]

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Where farm meets fork: A food journey in Habarana, Sri Lanka

Where farm meets fork: A food journey in Habarana, Sri Lanka

Having practically grown up on Sri Lankan food, thanks to a parent from the country, makes me somewhat picky when it comes to how spicy my pol sambol is or how soft yet crisp hoppers (appams) need to be. And yet, Sri Lanka manages to surprise me time and again with its food — its freshness, […]

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Where farm meets fork: A food journey in Habarana, Sri Lanka

Where farm meets fork: A food journey in Habarana, Sri Lanka

Having practically grown up on Sri Lankan food, thanks to a parent from the country, makes me somewhat picky when it comes to how spicy my pol sambol is or how soft yet crisp hoppers (appams) need to be. And yet, Sri Lanka manages to surprise me time and again with its food — its freshness, […]

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Meet the Indian cheesemakers who are popularising artisanal cheese

Meet the Indian cheesemakers who are popularising artisanal cheese

The country’s supermarkets are finally making space for Indian artisanal cheeses. And this, believes Arvind Chawla, co-founder Darima Farms, is proof of the slow but steadily rising craft cheese market in India. “We are taking away retail shelf space from foreign cheese. There is a gradual transition and Indian cheesemakers are gaining visibility. Not just […]

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